I went out for lunch on a hot April 25 summer. Lately, I'm feeling a little out of my elements for one reason or another so I decided to have a happy lunch. Happy lunch is a term we use when we 1) don't like canteen food; 2) when it's payday and we can treat ourselves to sumptuous meal that's a little over lunch budget and 3) when work get really really stressful and we want to get away for an hour and enjoy our meal.
I have been craving for Japanese food for days and I remember a friend saying that Tempura Japanese Grill offers 50% off on their sushi, sashimi and maki at certain time of the day (2pm to 5pm and 9pm to 11pm, Monday to Sunday).
When I got to their branch in T. Morato, the place was practically empty with just one table occupied. I got there a little around 3pm and I like that time of the day because restaurants are not anymore crowded and toxic.
|4 pcs. california maki, P45 (original price is P90). I love the generous serving of japanese mayo in top|